A La Carte Sushi and Sashimi

Sushi (Served 2 pcs of Eachi Order)
Sashimi (served 2 pcs of Each Order)

Bean Curd Skin (Inari) 3.50
Egg (Tamago) 3.50
Crab Stick (Kani) 3.95
Red Snapper (Madai) 4.00
Mackerel (Saba) 4.00
White Tuna (Shiro Maguro) 4.50
Yellowtail (Hamachi) 4.50
Octopus (Tako) 4.50
Red Clam (Hokki Gai) 4.50
Tuna (Maguro) 4.50
Salmon (Sake) 4.50
Striped Bass (Suzuki) 4.50
Squid (Ika) 4.50
Shrimp (Ebi) 4.50
Salmon Roe (Ikura) 5.00
Eel (Unagi) 5.00
Smoked Salmon 5.00
Red Tobiko 5.00
Scallop (Hotate) 5.00
Flying Fish Roe (Tobiko) 5.00
Wasabi Tobiko 5.00
Black Tobiko 5.00
Sweet Shrimp (Amaebi) MP
Sea Urchin (Uni) MP